Why are they awesome? They're made with garlic Texas toast and filled with smoked turkey, prosciutto, roasted red peppers and cheese...now that's awesome!
Top 3 bread slices with half the cheese, the turkey, prosciutto and peppers. Top with the remaining cheese and bread slices.Heat the panini maker. Add the sandwiches in batches and cook for 5 minutes or until lightly browned and the cheese is melted.
1 package (11.25 ounces) Pepperidge Farm® Garlic Texas Toast6 slices fontina cheese6 thin slices smoked deli turkey breast(about 4 ounces)2 ounces prosciutto(about 3 thin slices)12 ounces (1 jar) roasted red bell pepperstrips, drained
Our version of Greek spanakopita is so eas...
Why go out to eat when you can easily make...
All you need for this recipe are flour tor...
Layers of eggplant, tomatoes, onion and ch...