Chicken Pizza Muffins

Don't you just love English muffin pizza? We've made a good thing even better by adding canned chicken to the recipe. Give them a try...they're on the table in less than 15 minutes!

Ingredients

4 English muffin, split and toasted
0.5 cup Prego® Veggie Smart® Pizza Sauce
2 cans (4.5 ounces each ) Swanson® Premium White Chunk Chicken Breast in Water, drained
0.25 cup shredded part skim mozzarella cheese
0.5 teaspoon crushed red pepperor dried oregano leaves

Instructions

Place the muffins on a rack in a broiler pan. Spread about 1 tablespoon sauce on each muffin half. Divide the chicken and cheese among the muffin halves. Sprinkle with the crushed red pepper.
Broil 4 inches from the heat for 3 minutes or until the cheese is melted.

Chicken Pizza Muffins

Don't you just love English muffin pizza? We've made a good thing even better by adding canned chicken to the recipe. Give them a try...they're on the table in less than 15 minutes!...

Directions

Place the muffins on a rack in a broiler pan. Spread about 1 tablespoon sauce on each muffin half. Divide the chicken and cheese among the muffin halves. Sprinkle with the crushed red pepper.

Broil 4 inches from the heat for 3 minutes or until the cheese is melted.

Ingredients

Szechuan-Style Chicken and Broccoli...

This sassy stir-fry allows you to make gre...

Roasted Chicken with Caramelized On...

Here's a great recipe to use that leftover...

Buffalo Chicken Dip

This zesty and creamy dip features the g...

Apple & Chicken Sandwiches

Add some sweetness and crunch to your chic...