Creamy Southwest Tomato Soup

Sometimes the easiest recipes taste the best, and here's a great example.  Salsa, tomato soup and milk blend together beautifully to make a delightful soup.

Directions

Heat the soup, milk and salsa in a 3-quart saucepan over medium heat until the mixture is hot and bubbling.

Ingredients

2 cans (10 3/4 ounces each ) Campbell’s® Condensed Tomato Soup
2.667 cups (2 soup cans) milk
1 jar (16 ounces) Pace® Chunky Salsa

Spinach and Feta Mini-Calzones

Feta cheese and spinach are wrapped in fla...

Mexi-Mac

This skillet macaroni and cheese gets kick...

Hot Sausage Casserole

This sausage and rice casserole is seasone...

Spiced Tomato Soup Cancakes

These whimsical mini spice cakes are not o...