Single-Serve Southwest Dip Cups
Everyone gets their own serving of this fabulous Southwestern-style dip, featuring refried beans, salsa, avocado, Cheddar cheese, sour cream and cilantro.
Ingredients
24 (2 1/2 inch) foil baking cup1 can (about 16 ounces) refried beans, heated2 jars (11 ounces each ) Pace® Chunky Salsa3 medium avocado, pitted, peeled and chopped (about 1 1/2 cups)1.5 cups shredded Cheddar cheese(about 6 ounces)1.5 cups sour cream0.5 cup chopped cilantro
Instructions
Place the foil cups onto a serving platter. Layer about 1 tablespoon each refried beans, salsa, avocado and cheese into each cup. Top each with about 1 tablespoon sour cream and about 1 teaspoon cilantro.
Single-Serve Southwest Dip Cups
Everyone gets their own serving of this fabulous Southwestern-style dip, featuring refried beans, salsa, avocado, Cheddar cheese, sour cream and cilantro.
Directions
Print
Place the foil cups onto a serving platter. Layer about 1 tablespoon each refried beans, salsa, avocado and cheese into each cup. Top each with about 1 tablespoon sour cream and about 1 teaspoon cilantro.
Ingredients
24 (2 1/2 inch) foil baking cup1 can (about 16 ounces) refried beans, heated2 jars (11 ounces each ) Pace® Chunky Salsa3 medium avocado, pitted, peeled and chopped (about 1 1/2 cups)1.5 cups shredded Cheddar cheese(about 6 ounces)1.5 cups sour cream0.5 cup chopped cilantro
Zucchini Bread
Ready to try something unique and exciting...
Albondigas Soup
This traditional Mexican soup features tas...
Spicy Avocado Dip
This refreshing avocado dip is easy to mak...
Fantastic French Toast
Ready in just 20 minutes, this version of ...