Slow Cooker Chili

Our Slow Cooker Chili recipe uses only 5 ingredients and you probably have most of them on hand.  It takes just 5 minutes of prep, so it’s the perfect recipe to pull together before ...

Directions

Place the beef, chili powder, cumin, salsa and beans in a 6-quart slow cooker.  Stir to separate the beef.

Cover and cook on LOW for 7 to 8 hours or until the beef is cooked through.  Stir again to separate the beef.  Serve with your favorite chili toppings.

Ingredients

2 0% extra lean ground beef
2 tablespoons chili powder
2 teaspoons ground cumin
2 jars (about 16 ounces each) Pace® Chunky Salsa
2 cans (about 15 ounces each) kidney beans, rinsed and drained

Fajita Beef Potato Topper

You just have to try this deliciously crea...

Easy One Pan Beef Roast with Vegeta...

This is comfort food at its very best.  I...

Beef and Pasta

It couldn't be easier...the pasta cooks to...

Meat Loaf Casserole

Convenience products like canned soups and...