Tasty 2-Step Chicken Bake
No one will guess this creamy mushroom chicken only takes 5 minutes to prep before baking - it is a winner every time.
Ingredients
1.25 pounds skinless, boneless chicken breast halves
1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup
1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup
Instructions
Place the chicken into a 2-quart shallow baking dish. Spread the soup over the chicken. Cover the baking dish.
Bake at 400°F. for 25 minutes or until the chicken is cooked through.
Bake at 400°F. for 25 minutes or until the chicken is cooked through.
Tasty 2-Step Chicken Bake
No one will guess this creamy mushroom chicken only takes 5 minutes to prep before baking - it is a winner every time.
Directions
Print
Place the chicken into a 2-quart shallow baking dish. Spread the soup over the chicken. Cover the baking dish.Bake at 400°F. for 25 minutes or until the chicken is cooked through.
Ingredients
1.25 pounds skinless, boneless chicken breast halves1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup
Mom's Famous Chicken Soup
Mom is not boring, and neither is her chic...
Italian Chicken Skillet with Spinac...
This recipe for Italian Chicken Skillet wi...
Lemony Olive Chicken
It takes just 30 minutes to make this del...
Slow-Cooked Orange Chicken
Come home to this delicious, Asian-inspir...