Bacon & Cheese Cups
A scrumptious combination of Cheddar cheese, mayonnaise, green onions and crumbled bacon is the perfect filling for golden puff pastry cups. Pop them in the oven for 5 minutes and you’ve got the perfect party appetizer ready to serve.
Ingredients
1 cup shredded Cheddar cheese(4 ounces)
0.333 cup mayonnaise
2 medium green onion, chopped (about 1/4 cup)
4 slices bacon, cooked and crumbled (about 1/4 cup)
0.125 teaspoon cracked black pepper
1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
0.333 cup mayonnaise
2 medium green onion, chopped (about 1/4 cup)
4 slices bacon, cooked and crumbled (about 1/4 cup)
0.125 teaspoon cracked black pepper
1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
Instructions
Heat the oven to 350°F. Stir the cheese, mayonnaise, green onions, bacon and black pepper in a small bowl.
Spoon the cheese mixture into the pastry cups. Place the filled pastry cups onto a baking sheet.
Bake for 5 minutes or until the pastries are hot. Let cool on a wire rack for 5 minutes.
Spoon the cheese mixture into the pastry cups. Place the filled pastry cups onto a baking sheet.
Bake for 5 minutes or until the pastries are hot. Let cool on a wire rack for 5 minutes.
Bacon & Cheese Cups
A scrumptious combination of Cheddar cheese, mayonnaise, green onions and crumbled bacon is the perfect filling for golden puff pastry cups. Pop them in the oven for 5 minutes and you�...
Directions
Print
Heat the oven to 350°F. Stir the cheese, mayonnaise, green onions, bacon and black pepper in a small bowl.Spoon the cheese mixture into the pastry cups. Place the filled pastry cups onto a baking sheet.Bake for 5 minutes or until the pastries are hot. Let cool on a wire rack for 5 minutes.
Ingredients
1 cup shredded Cheddar cheese(4 ounces)0.333 cup mayonnaise2 medium green onion, chopped (about 1/4 cup)4 slices bacon, cooked and crumbled (about 1/4 cup)0.125 teaspoon cracked black pepper1 package (9.5 ounces) Pepperidge Farm® Puff Pastry Cups, prepared according to package directions
Spaghetti with Basil Pesto Sauce
No olive oil is needed to make this delici...
Crispy Mozzarella Sticks
Here's a great way to dress up mozzarella ...
Saucy Vegetable Bake
Frozen veggies and Cheddar cheese soup com...
Beef Vegetable Soup 3-Ways
Make one flavorful soup base then use it t...