Just 3 ingredients and 15 minutes is all you need to make this creamy fondue that makes a fun and elegant dessert for any get-together.
Heat the heavy cream, liqueur and chocolate in a 1-quart heavy saucepan over low heat until the mixture is melted and smooth, stirring occasionally.Pour the mixture into a fondue pot or slow cooker. Serve warm with the Suggested Dippers.
0.333 cup heavy cream1 tablespoon orange liqueuror 1/2 teaspoon orange extract12 ounces white chocolatepieces
Served warm from the oven, this comforting...
Treat your taste buds to a slice of heaven...
This sweet torte is made with sheets of te...
Peppery arugula and cranberry jam makes t...